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Easter Sunday Macaron Brunch Buffet
With Easter just a hop, skip and a jump away, The Peninsula New York is celebrating in Clement Restaurant with an elegant Easter Macaron Brunch for all. Enjoy a delicious brunch buffet with a variety of options including Garlic-studded Roasted Lamb Leg, Beef Bourguignon, sweet and savory macaron options and more. Each table will receive a Macaron Centerpiece with an assortment of flavours.
Younger guests will also enjoy a special lollipop- style food station, visit from the Easter Bunny plus the chance to play with our baby animal farm featuring ducklings, chicks and bunnies!
Date: Sunday, 1 April 2018
Price: US$ 150 per guest, US$ 85 per guest 12 years and under (not including tax or gratuity)
Time: 11:30 am to 3:00 pm